[friday-follies] Two more fabulous places in Menlo Park
Rick Moen
rick at linuxmafia.com
Mon Apr 25 00:53:46 PDT 2016
It occurred to me that one might be able to _kinda-sorta_ have a weekend
(Saturday only) brunch at either of two incredible local restaurants:
MENLO PARK:
Cafe Del Sol Restaurant
1010 Doyle St. near Menlo Ave., downtown Menlo Park
http://www.yelp.com/biz/cafe-del-sol-restaurant-menlo-park
Category: $$ - Mexican
This is Nouveau Mexican food so good it will make you weep with joy
(no greasy Tex-Mex here). Many say it's the best Mexican restaurant
of any kind on the Peninsula. Nice atmosphere, white tablecloth, but
not expensive unless you load up on booze, desserts, and/or lots of
appetizers. CLOSED SUNDAY. Opens 11am on Saturday for lunch.
Seafood is a particular specialty, but it's all good. Great service
except when they're mobbed. You will leave with a smile saying
'Damn, that was good.'
Back A Yard Caribbean American Grill
1189 Willow Rd @ Newbridge St. (just E of US-101), Menlo Park
http://www.yelp.com/biz/back-a-yard-caribbean-american-grill-menlo-park
Category: $$ - Caribbean
Jamaican cuisine. Legendary for its jerk chicken / pork.
People drive here from _everywhere_. This is Yelp's #1 restaurant
of any kind in Menlo Park. CLOSED SUNDAY. Opens 12n on Saturday.
Thing is, it's mostly takeout because this is a tiny place, several
tables inside and 2-3 4-person tables on the front pato. Same owner
operates a true sit-down Back-A-Yard in downtown San Jose, too, every
bit as delicious. I could see having a leisurely and memorable brunch
on a Saturday at the Menlo Park hole-in-the-wall original location if our
party arrived at noon and grabbed 1-2 of the outside tables. But to
be sure, it's hardly the last word in comfort, sitting out there.
Founder is a top chef from hotel kitchens who preferred to quit and
found an independent place where he can serve food like back home --
or, as they say in Jamaica, 'back-a-yard' style.
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